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Delicious Poached Salmon, Smoked Haddock and spinach in a creamy Béchamel sauce, topped with mashed potato and an herby breadcrumbs and cheese crust
Store in the fridge
Shelf life: 3 days
Reheating: 180° or gas mark 4 for 30 minutes
Allergens: Cereals containing gluten, milk, fish
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